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http://61.1.181.116:8080/jspui/handle/123456789/1762| Title: | Effect of Various Concentrations of Tocopherols and Tocopherol Mixtures on the Oxidative Stability of a Sample of Lard |
| Authors: | Parkhurst, R. M. Skinner, W. A. Priscilla A. Sturm |
| Issue Date: | 1968 |
| Publisher: | The Journal of the American Oil Chemists Soctety |
| Number of Pages: | 2 |
| Volume No. / Issue No.: | Volume 45 |
| URI: | http://localhost:8080/xmlui/handle/123456789/1762 |
| Appears in Collections: | Articles from outside Rubber Board |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| The Effect of Various Concentrations of Tocopherols and Tocopherol Mixtures on the Oxidative Stability of a Sample of Lard.pdf | 683.26 kB | Adobe PDF | View/Open |
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